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Hiatus Coffee is renowned for its delightful monthly specials, drawing in visitors eager to experience our unique beverage creations. Each month, we craft a special hot chocolate and a special latte that captures the essence of the season, using the finest ingredients and imaginative recipes to surprise and satisfy your palate.
These specials are a testament to our commitment to creativity and quality, making each visit to Hiatus Coffee a new adventure.

Bonfire night in a mug! Frothy caramel hot chocolate loaded with gooey marshmallows, crowned with a heap of maple cream and a salted caramel drizzle. Then piled high with caramel popcorn, choc button's, salted pretzels, and caramelised peanuts before toping with two caramel waffles! The ultimate sweet-salty chaotic crunch! Built to blow up your taste buds (and your self-control - does that exist down here!?).

Autumn in a cup! A smooth Gower Coffee infused with maple syrup, topped with a swirl of fresh cream, caramel drizzle, a crumble of white chocolate & gooey caramel chunks. Then, dusted with cinnamon and finished with a maple-caramel shortbread on top, perfect for dunking! You won’t sip this - you’ll savour it.

She was meant to be a one-month special, but, truth be told (imagine it in your best Nessa voice), we all loved her way too much to say goodbye!
Our take on the classic London Fog — a creamy Earl Grey tea latte with vanilla and steamed milk — made the tidy Welsh way! It’s smooth, comforting, and just the right kind of cosy to settle into winter with.
So she’s staying put. Tidy, like!
If you haven’t tried it yet… you really ought to!
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